Naan Flat Bread Roti Tortilla Making Machine/Pita Bread Machine

• Customization: Available
• Application: Bread, Dough, Empanada, Samosa
• Voltage: 220V/380V
• Model NO.: SL-350S SL-350L SL-450S SL-450L SL-650
• Certification: ISO, TUV
• Forming Molds: Customzied
• Pita Diameter: Customzied
• Pita Thickness: Adjustable
• After Warranty Service: Online Support
• Transport Package: Wooden Packaging Case
• Trademark: SL
• Origin: China
• Production Capacity: 500sets/Month
• Package Size: 530.00cm * 108.00cm * 104.00cm
• Package Gross Weight: 500.000kg

Product Description

Naan Flat Bread Roti Tortilla Making Machine

Product Description

 

Description of Pita Bread Making Machine
Compared with the roti made by other machines, the flatbread made by the automatic tortilla machine has no black background and greasy taste. It has obvious improvement in color and taste. It improves product quality, reduces oil smoke in the workshop, improves the working environment, and reduces fires possibility. It is convenient and quick to operate, safe to use, and greatly improves work efficiency.

The Parameter of Tortilla Making Machine

Model	Voltage	Power(kw)	Capacity(pcs/h)	Weight(kg)	Over Size(mm)	Roti Diameter(cm)
SL-350S	380v, 50Hz, Customized	5	200-300	100	1500*600*1400	1-30
SL-350L	380v, 50Hz,  Customized	5	200-300	100	2000*600*1400	1-30
SL-450S	380v, 50Hz,  Customized	20	200-300	400	3500*600*1400	1-30
SL-450L	380v,50Hz,  Customized	20	600-800	420	5200*800*1400	20-35
SL-650	380v,50Hz, Customized	30	1400-1800	500	5300*1080*1400	8-20

Features of Tortilla Making Machine
1. The new machine head has stable output and uniform surface size.
2. The machine is designed in accordance with the dynamic principle required by the pastry process to ensure that the product has high density, strong elasticity and toughness, good water retention, and its quality far exceeds hand-made products.
3. High degree of automation, accurate quantification, uniform roti size, adjustable roti making parameters, and one person can operate it.
4. Easy to demold, product rejection rate is greatly reduced, and no cooking oil is used for demolding, reducing production cost.
5. The food has no black background and greasy , and has obvious improvement in color and taste.
6. Reduce oil smoke in the workshop, improve the working environment, reduce the possibility of fire and improve product quality.
7. It can be suitable for the production of roti, pita bread, tortilla bread, chapati, flatbread, lavash, roast duck crust, spring roll crust, taco and Mexican chicken burrito, etc.





CERTIFICATE

FAQ
Q1.What is the diameter and thickness of the pita?
A.They can all be customized according to your requirements.
Q2.How many roti can be made at one time?
A.Depending on the diameter of the roti, one, two or four pita can be made at a time.
Q3.Does the roti still need to be baked?
A.No, the roti is cooked after pressing and can be eaten directly without baking in the oven.
Q4.How to control the temperature when making pita?
A.The pita bread maker uses an automatic temperature control instrument to control the temperature and bake at a constant temperature.
Q5.How about your after-sales service?
A.Our engineer can go outside to install and train your workers to operate the full machine line.
Q6.Warranty time of your machine?
A.1 year except for consumable spare parts.
Q7.How about delivery time of your machine?
A.Generally it needs 5-7 days for big machines or producing line, and it will be much longer but within our negotiated delivery time.