| Customization: | Available |
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| Application: | Food |
| Power: | Electric |
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Machine summary of the Film vacuum packing machine
1. This machine is based on thermoforming technology, which heats and forming the bottom of the package from a roll of plastic film which is a multi-layer co-extruded film. Different working sections work at the same time makes the procedure fast and fewer defects.
2. This machine is highly integrated with package forming, manual loading area, vacuum, sealing, printing, trimming. It reduces the risk of contracting an unsanitary source.
Detailed Images
Product application
Food vacuum packing machine is mainly used for packaging all kinds of snack foods, such as chicken legs, ham, chicken feet, spiced corned egg, spicy strips, grilled fish fillets, beef jerky, sausages, pickles, meat, seafood, fruit jam, chilled meat, etc. It can also be used for meat, seafood, etc.
Main technical parameters of film vacuum packing machine
| Model | SL-320 | SL-Z420 | SL-520 | Note |
| Bottom Membrane Width | 322mm | 422mm | 522mm | |
| Cover Membrane Width | 296mm | 396mm | 496mm | |
| Vacuum | ≤200Pa | ≤200Pa | ≤200Pa | |
| Power | 380V/50Hz | 380V/50Hz | 380V/50Hz | |
| Average Power | 6-7kw | 9-10kw | 12-14kw | |
| Effective Size | 284*260mm | 384*390mm | 484*572mm | |
| Packing Speed | circulating 5-8/min | circulating 5-8/min | circulating 5-8/min | Adjust according to product launch speed |
| Sealing Form | Airbag | Airbag | Airbag or Cylinder | Adjust according to customer needs |
| Total Weight | About 950KG | About 1200kg | About 1500KG | |
| Air Pressure | 6-8Mp | 6-8Mp | 6-8Mp | |
| Air Flow | 0.5m³/min | 0.75m³/min | 1.0m³/min | |
| Size | 4200*900*1800 | 6500*1000*1800 | 7200*1100*1800 | Adjust according to customer needs |
The picture above shows the difference between vacuum and no vacuum.
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